Split cinnamon

Form format

1 - 2.5cm

Quality Size

25cm- 40cm

Available season

February-March

Pack

carton boxes weighing 15 - 20kg

Split cinnamon is actually whole cinnamon that has been splitted into pieces to remove impurities inside the whole cinnamon, easy for quality check and can be pressed to store.

Specifications

Length: 25cm – 40cm
Width: 1 – 2.5cm
Thickness: 0.8mm – 2mm
Humidity: Not over 13.5%
Impurities: 1%
Essential oil content: minimum 3%

Packaging and delivery

Packaging: carton boxes weighing 15 – 20kg
Containers: 15 tons/40 feet
Delivery port: Hai Phong

Please contact Vietlinh to receive updated price of split cinnamon for export

Address: LK07-C14 Ministry of National Defense, Bui Xuong Trach Street, Hoang Mai District, Hanoi, Vietnam
Hai Phong Agency: 558 Ngo Gia Tu, Phu Khe Ward, Tu Son City, Bac Ninh Province
Storage: Phu Khe wood market, Phu Khe Ward, Tu Son City, Bac Ninh Province
Tel: +́84345.128.188
Email: cskh@vietlinhagrimex.vn

SUBSCRIBE FOR NEWSLETTER

Customers who need advice or receive a quote leave information by from

similar product

Broken cinnamon

Gathered from split cinnamon scraps, branch scraps, scraps from the production of cut cinnamon sticks, etc. Cinnamon scraps can meet year-round demand because of their large quantity and variety of sizes. The product is used a lot in Indian cuisine and Middle Eastern countries. Specifications Length: 1 – 3mm Thickness: 0.6 – 2mm Humidity: not

CASSIA CINNAMON

Cinnamon is one of the key exporting products of Vietnamese agriculture. What are the mandatory procedures and documents for exporting cinnamon? How to successfully export this product category to the international market? Let’s find out the relevant information in the following article. Discovering cinnamon and its potential to export from Vietnam The scientific name of

Cinnamon powder

Cinnamon powder is the kind of powder ground from the bark of the cinnamon tree, it has a unique flavor and retains the scent pretty long. There are 2 types of cinnamon powder: shaved cinnamon powder and peeled cinnamon powder. Specifications Natural brown color Powder is clean, no impurities Humidity: maximum 10-12% Essential oil content:

Cinnamon stick

Post harvested cinnamon at the age of 12 years or above will have the outer shell removed, split to a width of 3cm and dried. Producing cinnamon stick procedure: Choosing best quality cinnamon shells. Clean and shave the outer shells. Dry naturally under the sunlight. Cut into about 12 cm pieces or as required. 10

Split cinnamon

Split cinnamon is actually whole cinnamon that has been splitted into pieces to remove impurities inside the whole cinnamon, easy for quality check and can be pressed to store. Specifications Length: 25cm – 40cm Width: 1 – 2.5cm Thickness: 0.8mm – 2mm Humidity: Not over 13.5% Impurities: 1% Essential oil content: minimum 3% Packaging and

Whole Cinnamon

Whole cinnamon is a product that has been peeled off the tree, dried and classified into thickness. Producing whole cinnamon procedure Keep the bark of the harvested cinnamon Cut into pieces 4 cm wide and 30 cm-45 cm long Dry until the cinnamon shrinks into a tube 1 cm-1.5 cm diameter Specifications Length: 35cm –

0345128188 VietlLinh Agrimex 0345128188