Whole dried turmeric is processed straight out of fresh turmeric. No colouring products and additives are used in the process. Thus, this product ensures quality, safety for consumer health.
How to use whole dried turmeric
Whole dried turmeric is convenient to use, easy to store and transport. This product has a very long shelf life, much longer than fresh turmeric and turmeric powder, so it is chosen by many customers. When using sliced dried turmeric, just grind it into powder or smash it to use.
Turmeric is used as a spice in dishes, creating color and enhancing the flavor of dishes. Turmeric can be used to cook braised, stir-fried, stewed, and grilled dishes. Suitable for pork, chicken, beans,
Turmeric is also used orally to help nourish blood, prevent and treat stomach ulcers, and beautify the skin.
Processing procedure of sliced dried turmeric
After being harvested, the rhizome will be cut off and the turmeric root will be kept. Then wash and remove all impurities. Finally, it’ll be dried.
- Colour: Natural red yellow
- Humidity: Maximum 13%
- Shape: Like finger
- Impurity: Max 1%
- Curcumin rate: 4-6%
- No sulfur, No mold, Soil, stone, metal, No C02
- Expiry Date: 2 years from Date of manufacture
- Packing: PE+PP 20 kg, 25 kg depend on customer’s demands
VIETLINHAGRIMEX CO., LTD
- Head office: 16 alley 74 Trinh Dinh Cuu Street, Dinh Cong Ward, Hoang Mai District, Ha Noi
- Phone/Whatsapp/ Zalo/ Viber : +84 345128188
- Fax: (02).432.099.006
- Email : cskh@vietlinhagrimex.vn
