Discovering the variety of delicious & popular peppers in Vietnam

Pepper is one of the popular spices in Vietnam. This is considered as a key export item of the agricultural industry. So currently on the market, which pepper lines are exported the most? Let’s find out more details with Viet Linh in the article below.

Introduction to Vietnamese pepper

Vietnam is the second largest pepper growing region worldwide. Therefore, this is a generally popular spice in various Vietnamese meals. Pepper is harvested and then processed into many different forms such as whole dried pepper, ground dried pepper, soaked fresh pepper, etc. 

Vietnam has a pepper growing area of 57,000 hectares with a steady increase each year. Pepper is grown mainly in the Central Highlands and the Southeast provinces.

Pepper has a spicy taste and a unique aroma that fosters dishes to become more delicious and attractive. Based on the purpose of use, Vietnamese people will appropriately adjust choices of seasoning meals with pepper. In addition, pepper is used in several effective oriental medicine remedies.

Some of the most delicious and popular types of pepper

There are many different types of pepper on the market. Below are the top delicious pepper lines that are generally popular that readers can refer to.

Black pepper

This is a quite popular product in the market which is favored by many people. Black pepper is made from ripe pepper and after drying, the grain surface will be hard and black.The characteristics of this type of pepper are that it is slightly spicy, with a gentle aroma and has the effect of increasing the spiciness of the dish. It also strengthens the visual attractiveness of dishes.

Furthermore, black pepper is used as an oriental medicine that can treat some minor illnesses such as coughs, sore throats, colds, etc. In particular, this product is certainly effective for the digestive tract, helping to mitigate diseases such as abdominal pain, bloating, constipation, etc. 

Skull pepper or White pepper

Skull pepper or white pepper is a beautiful white seed with a smooth surface. It is prepared from ripe fruits, then the outer shell is removed.

White pepper will have a more pungent flavor than black pepper but is less aromatic than black pepper. This variety also contains less oil than black pepper. Similar to black pepper, white pepper is definitely good for health. It can help in treating diseases related to the digestive tract, flatulence, coughs, colds…

Green pepper

Green pepper is a type of pepper that is not fully ripe, it is harvested by people when it is still green and It is usually prepared in bunches. Green pepper has a mild spicy taste, moderate aroma, and is easy to consume. After harvesting, green pepper is often soaked in fish sauce and vinegar to maintain its green freshness.

Green pepper is often used in stews and soups to reduce the odor of ingredients. Some common dishes that can use green pepper include stewed beef, stewed stomach, etc.

In addition to being used as a cooking ingredient, green pepper is also very effective in treating colds and keeping the body warm. Besides, it also has a very good effect on the digestive system, helping to strengthen the immune system.

Pink pepper or red pepper

Pink pepper or red pepper is a type of pepper with small bushes and does not belong to the pepper family. The reason they are called pink pepper is because it has a spicy flavor similar to pepper, and has a beautiful red or pink color. This type of pepper is very effective in treating diseases such as flu, colds, coughs, etc. Especially, it has the ability to convert excess fat in the body into energy, helping to lose weight effectively. For that reason, this pepper line is loved by many women and added to their daily diet.

Conditions for exporting pepper to foreign markets

The above types of pepper are not only used domestically but are also the main export product of Vietnam’s agricultural industry. Vietnamese pepper is present in demanding markets such as the United States, United Arab Emirates; India; Germany; Netherlands; Philippines; Thailand; Russia; the United Kingdom; South Korea, etc. And black pepper and white pepper are the two most exported types today. To bring domestic pepper to the international market, some of the following conditions must be met.

• Pepper and exported pepper need to ensure compliance with the general food laws of the importing country.
• Depending on each import market, there will be regulations on maximum levels of certain product contaminants. Those standards include: mold levels, pesticide residue, microorganisms and foreign objects.
• The packaging also needs to meet standards to help pepper retain its flavor, color and other quality characteristics of the product.
• Regarding packaging and storage specifications: Pepper must be stored in dry, clean, well-ventilated places. The storage area for exported pepper needs to meet the criteria of being completely concealed, dry, and up to standards. In addition, it is necessary to isolate them from odors, insects and rodents

Viet Linh provides comprehensive pepper export services

Viet Linh is one of the reputable export enterprises in the international market. Foreign customers who are in need of importing Vietnamese pepper but still have concerns about the source of goods and customs procedures for importing this item please do not hesitate to contact us since we have a proficient sales team with many years of experience in the profession of export-import services that can offer your companies reasonable advice for the entire buying and selling process to successfully bring high-quality pepper to your country. 

In addition, Viet Linh also provides solutions for small and medium-sized businesses that do not have experience in exporting goods, do not have legal status to export or sign contracts with foreign partners, or any business that is facing difficulties in completing export procedures. Just allow Viet Linh to help you bring pepper products to your consumers by contacting Viet Linh at hotline: 0345.128.188 for the best support.